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Wednesday, October 21, 2009

Locomotive


Locomotive
Originally uploaded by sarahenrycakes
A train cake that isn't Thomas! But then I suppose that a Thomas cake wouldn't be that appropriate for a train fanatic who is turning 30.
I was given a picture of one of his favorite engines and asked to do the cake using it.
I used the frozen buttercream transfer method again and this time did it a little thicker to make sure it would not break, and of course I got over confidant and held it from either end thinking it was safe and I broke it anyhow. But really, if I hadn't told anyone, no one would know. Just have to learn to keep my mouth shut.

Baby Carriage


Baby Carriage
Originally uploaded by sarahenrycakes
This cake is another first for me. I've done baby shower cakes before, but the Carriage is new. There is a mold that is available to buy, but it was requested that I made the cake half lemon and half white. So I used 9x13 cake pans for each flavor and put them side by side to cut out the right shape.
The courses that I teach for Wilton are paying off for me, because I get to practice some of the techniques and keep them fresh in my head for when I need to show them in class. Instead of using the star tip to fill the whole cake in with stars, I did the bottom half of the cake using the basket weave method. The stars were used for the top half and I created the ruffled edge using the rose tip. I also had some royal icing flowers and leaves left over from the classes and used them as accents. So this cake has elements of the Wilton course 1 and course 2.

Sunday, October 18, 2009

Simba?


Simba?
Originally uploaded by sarahenrycakes
Well it was a try. I was asked for a Simba head. The only way I could give this one a go was to decorate it with fondant. I'd hate to see how it could have turned out with just icing. I was happy with the way the ears turned out with the little tufts of fur sticking up though.
Even my mom said something about Simba looking a little anorexic. I had to laugh at that. It's certainly one way to describe it.
Not sure if I'd attempt this one again.